Our Chianti at Home Christmas box is a three-course meal designed to serve four people.

Menu includes:

ANTIPASTI
Sourdough loaf, whipped butter. (V)
Burrata Primavera, peas, broad bean, asparagus, mint. (V)(GF)
Beef Carpaccio, Cipriani mayonnaise,  everything bagel crumb.

PASTA
Morten Bay bug cannelloni, potato, ricotta, roasted tomato sugo.

SECONDO
Kerwee Angus ribeye on the bone, bistecca jus. (GF)
Charred corn polenta al forno, pecorino. (GF)(V)
Heirloom tomato, cucumber & green olive salad, tomato vinaigrette. (V)(GF)(DF)

Cooking instructions to be provided on collection.

Looking for more? Add a bit of decadence, with 10g Anna Dutch Oscietra Caviar? Or sweeten things up with our Tiramisu?

Please note - no changes can be made to the menu to accomodate dietary requirements.

PRE-ORDER CLOSES 12PM MONDAY 16TH DECEMBER